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Saint-Mammès (Sheep & Goat Cheese)
Saint-Mammès (Sheep & Goat Cheese)
$7.10
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Whole pasteurized goat and sheep milk. A firm cheese ripened for 2 years. Cream colored cheese with a buttery and caramelized nutty aftertaste.
25% M.F. - 40% Moisture - Aged 2 years
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